Good Housekeeping 100 Best Dessert Recipes or Cooking Light Cooks Essential Recipe Collection

Good Housekeeping 100 Best Dessert Recipes

Author: Good Housekeeping

Triple-tested family favorite desserts.
Finish off a meal in fine style with one (or more) of 100 delicious and easy desserts, all triple-tested in the renowned Good Housekeeping kitchens. Cakes and frostings, frozen treats, fruity delicacies, pies and tarts, and luscious puddings: there’s a delectable sweet to suit everyone. Want something rich and indulgent? Try the scrumptious Chocolate Truffle Cake. Kids will really go for the Peanut Butter Cupcakes, topped with either traditional icing or with melted chocolate. Poach dried fruits and fresh apples together for a lovely Autumn Fruit Compote with a touch of citrus and cinnamon. Whether you choose the fun Chocolate Fondue or the Sugar and Spice Blueberry Crisp (warm, with a scoop of vanilla ice cream), you’ll win raves from family and friends.
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Library Journal

The latest books from the Good Housekeeping test kitchen present "triple-tested" recipes for all-time favorite cookies and other sweets. Cookies! includes many classics, from Scottish Shortbread to Date Bars, along with more innovative recipes, such as Chocolate Sambuca Cookies. The dessert book offers a somewhat more eclectic selection, from Cherry-Almond Clafouti to Roasted Pears with Marsala to Jeweled Fruit Galettes, as well as more traditional choices. Both books include dozens of helpful tips, and there are color photographs of many treats. These bargain-priced hardcovers are recommended for most baking collections. Copyright 2004 Reed Business Information.

Book about: Online Activities for Kids or Apple Confidential 20

Cooking Light Cook's Essential Recipe Collection: Grilling

Author: Cooking Light

You want top-rated, delicious, reliable meals. We hope to expand your repertoire with recipes we consider our finest—ones that will give you great results every time. These are the recipes our staff can’t do without—and neither should you.

In this volume of The Cooking Light Cook’s Essential Recipe Collection, you’ll find:

Over 55 essential kitchen-tested grilling recipes! From Classic Steak House Rubbed Filet Mignon to Grilled Chicken Kebabs to Grilled Pork Tenderloin sandwiches to Grilled Tuna over Lemon-Mint Barley Salad, Cooking Light Grilling offers you Cooking Light magazine’s best-of-the-best recipes.

Over 100 bold and bright full-color photos! Each essential recipe is accompanied by a beautifully vivid, full-page color photograph, along with an additional image and information on a particular ingredient or technique that’s key to the recipe. Just one look at Adobo-Marinated Pork Tenderloin with Grilled Pineapple Salsa will inspire you to make it. And the technique photo of trimming the tenderloin shows you the best way to prepare the recipe.

Complete nutritional information for each recipe! In your quest to eat smart, be fit, and live well, you’ll find the complete nutritional analysis for each recipe amazingly helpful. Looking for a low-cal dish? Try Grilled Lamb Chops. Need less sodium? Grilled Stone Fruit Antipasto Plate  is ideal. Or maybe you want to increase your calcium intake. If so, Greek-Style Burgers with Feta Aïoli is a good choice.

A complete guide to all things grilled! Have aquestion about how hot your grill should be? Or are you in search of meat safety tips? Then check out our Cooking Class. This section will make matters clear once and for all. You’ll learn about the difference in direct and indirect grilling, how to prevent fish from sticking to the grill, and how to perfectly skewer your kebabs. Everything you need to grill great recipes is here!